Are you looking for hearty, satisfying meals that are quick and easy to prepare? Look no further than your trusty soup maker! In this post, we’ll share five mouthwatering easy chunky soup recipes for soup makers that are perfect for busy weeknights or cozy weekends. These soups are packed with flavor and nutrition and are a breeze to make in your soup maker.
Why Use a Soup Maker?
Before we dive into the recipes, let’s talk about why soup makers are fantastic kitchen appliances:
- Time-saving: Most soups can be ready in 20-30 minutes
- Convenient: Just add ingredients and press a button
- Versatile: Make smooth or chunky soups with ease
- Healthier: Control ingredients and portions
Now, let’s get cooking!
1. Rustic Vegetable and Bean Soup
This hearty soup is loaded with vegetables and protein-rich beans.
Ingredients:
- 1 can mixed beans, drained
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 onion, diced
- 2 garlic cloves, minced
- 1 can diced tomatoes
- 4 cups vegetable broth
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions:
- Add all ingredients to your soup maker.
- Select the “chunky” setting and cook for 28 minutes.
- Serve hot with crusty bread.
2. Creamy Potato and Bacon Soup
A classic comfort food that’s sure to satisfy.
Ingredients:
- 4 large potatoes, cubed
- 1 onion, diced
- 4 bacon strips, cooked and crumbled
- 4 cups chicken broth
- 1 cup milk
- 1 tsp garlic powder
- Salt and pepper to taste
- Optional: shredded cheese and chives for garnish
Instructions:
- Place all ingredients except milk in the soup maker.
- Cook on “chunky” setting for 25 minutes.
- Add milk and stir well.
- Serve topped with extra bacon, cheese, and chives if desired.
3. Hearty Beef and Barley Soup
A filling soup that’s perfect for cold days.
Ingredients:
- 1/2 lb lean beef, cubed
- 1/2 cup pearl barley
- 2 carrots, chopped
- 1 onion, diced
- 2 celery stalks, chopped
- 1 can diced tomatoes
- 4 cups beef broth
- 1 tsp thyme
- Salt and pepper to taste
Instructions:
- Brown the beef in a pan before adding to the soup maker.
- Add all ingredients to the soup maker.
- Cook on “chunky” setting for 30 minutes.
- Let stand for 5 minutes before serving.
4. Spicy Lentil and Vegetable Soup
A vegetarian option that packs a flavorful punch.
Ingredients:
- 1 cup red lentils
- 1 can chickpeas, drained
- 1 onion, diced
- 2 carrots, chopped
- 1 red bell pepper, chopped
- 2 garlic cloves, minced
- 1 can diced tomatoes
- 4 cups vegetable broth
- 1 tbsp curry powder
- 1 tsp cumin
- Salt to taste
Instructions:
- Combine all ingredients in the soup maker.
- Select “chunky” setting and cook for 25 minutes.
- Adjust seasoning if needed and serve.
5. Chicken and Wild Rice Soup
A comforting soup that’s both nutritious and delicious.
Ingredients:
- 1 cup cooked chicken, shredded
- 1/2 cup wild rice blend
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 onion, diced
- 4 cups chicken broth
- 1 tsp dried thyme
- 1 bay leaf
- Salt and pepper to taste
- 1/2 cup heavy cream (optional)
Instructions:
- Add all ingredients except cream to the soup maker.
- Cook on “chunky” setting for 30 minutes.
- Remove bay leaf, stir in cream if using, and serve.
Tips for Perfect Chunky Soups in Your Soup Maker
- Cut vegetables into similar-sized pieces for even cooking.
- Don’t overfill your soup maker – follow the max fill line.
- For best results, use room temperature ingredients.
- Experiment with different herbs and spices to create your own unique flavors.
- Most soup makers have a “sauté” function – use it to brown meat or onions for extra flavor.
Conclusion
With these easy and delicious chunky soup recipes, your soup maker will quickly become your favorite kitchen appliance. These hearty soups are perfect for meal prep, family dinners, or cozy nights in. Experiment with different ingredients and flavors to find your favorite combinations. Happy soup making!
Remember to share your creations on social media and tag us – we’d love to see what you come up with!